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Chemistry vs. bacteria, # 23. Credit where credit’s due?

12 July 202112 July 2021 by Alle Bruggink

On August 27, 1942, the Times publishes an editorial on penicillin’s wonderful achievements. The paper urges government to take at hand industrial production as soon as possible. And now happens … Read more

12 July 202112 July 2021 by Alle Bruggink

Chemistry vs. bacteria, # 22. ‘America First’

7 July 2021 by Alle Bruggink

By the end of 1941, Heatley starts working at Merck. He quite regularly exchanges letters with Florey. And Florey receives an enormous box from the United States. He is sure … Read more

7 July 2021 by Alle Bruggink

Chemistry vs. bacteria, # 21. Still no kilo available

27 June 2021 by Alle Bruggink

Because of war conditions, Florey doesn’t succeed in securing more money or means for his project of scaling up penicillin production. He thinks that for the time being, having one … Read more

27 June 2021 by Alle Bruggink

Chemistry vs. bacteria, # 20. Scaling up

20 June 2021 by Alle Bruggink

Often, because of shortages of penicillin, the Oxford team has to suspend or modify its animal tests or clinical programs. Shortages not always overcome by penicillin recovered from urine. War … Read more

20 June 2021 by Alle Bruggink

Chemistry vs. bacteria, # 19. The battle of Britain

12 June 202112 June 2021 by Alle Bruggink

In April and May 1940, the Oxford team tests its brown powder on cats, rabbits, rats, mice and other animals. The animals stay healthy. They also discover that injection is … Read more

12 June 202112 June 2021 by Alle Bruggink

Chemistry vs. bacteria, # 18. Penicillin beats the sulfas!

6 June 2021 by Alle Bruggink

Four major questions dominated the Oxford research on penicillin. We review them in good order. 1. How do we grow as much mould as possible, while maximizing penicillin production? 2. … Read more

6 June 2021 by Alle Bruggink

Chemistry vs. bacteria, # 17. The Oxford team

29 May 202129 May 2021 by Alle Bruggink

Eventually, a team of Oxford University succeeds in the production and purification of penicillin. But a strange team it is; it never grows into some kind of unity. It consists … Read more

29 May 202129 May 2021 by Alle Bruggink

Chemistry vs. bacteria, # 16. The Sulfas have the upper hand

21 May 2021 by Alle Bruggink

The metaphor of a football game befits our theme. Football is war, isn’t it? Project ‘100 years of antibiotics’ Episode 14. Riddles and coincidence Episode 15. Historic antibiotic agents Episode … Read more

21 May 2021 by Alle Bruggink

Chemistry vs. antibiotics, # 15. Historic antibacterial agents

13 May 2021 by Diederik van der Hoeven

We always learned that Alexander Fleming discovered penicillin; but penicillin-like substances have been used in medicine throughout the ages. In fact, we might use these historic practices as a source … Read more

13 May 2021 by Diederik van der Hoeven

Chemistry vs. bacteria, # 14. Riddles and coincidence

6 May 20216 May 2021 by Alle Bruggink

What then caused the penicillin mould to arrive in Alexander Fleming’s petri dish? And why were conditions exactly right at that moment for killing the staphylococci? Even today we don’t … Read more

6 May 20216 May 2021 by Alle Bruggink

Chemistry vs. bacteria, # 13. November 1921 and September 1928

29 April 2021 by Alle Bruggink

The story of the discovery of penicillin by Alexander Fleming is well-known. On returning from a holiday on September 3, 1928, he remarks that in a petri dish with a … Read more

29 April 2021 by Alle Bruggink

Chemistry vs. bacteria, # 12. Lessons learned

21 April 202121 April 2021 by Alle Bruggink

The title of our last episode (Pride comes before a fall) may not do justice to the major importance of the sulfas for the further development of medicinal chemistry. In … Read more

21 April 202121 April 2021 by Alle Bruggink

Chemistry vs. bacteria, # 11. Pride comes before a fall

15 April 202115 April 2021 by Alle Bruggink

Both the UK and the US greet M&B 693 or sulfapyridine with much enthusiasm. In the war years, this message about the sulfas is a much-needed piece of good news. … Read more

15 April 202115 April 2021 by Alle Bruggink

Chemistry vs. bacteria, # 10. International recognition

8 April 20218 April 2021 by Alle Bruggink

In 1937 already, the medical profession in the United Kingdom, France and the United States recognizes the major importance of the sulfanilamide and the other sulfas; for different reasons in … Read more

8 April 20218 April 2021 by Alle Bruggink

Chemistry vs. bacteria, # 9. In the crossfire

31 March 202131 March 2021 by Alle Bruggink

We haven’t yet told the whole story about the sulfas in Germany during WW II. For further reading we recommend the book by John E. Lesch, already referred to: The … Read more

31 March 202131 March 2021 by Alle Bruggink

Chemistry vs. bacteria, # 8. The success of the sulfas; with a black rim

24 March 2021 by Alle Bruggink

After Prontosil, the sulfas make a breakthrough. The success really takes off in WW II, in particular in the forces of Germany and its allies. But the success has a … Read more

24 March 2021 by Alle Bruggink

Chemistry vs. bacteria, episode 7. Aspirin

13 March 2021 by Alle Bruggink

According to one version of the history of Aspirin, German chemist Felix Hoffmann who works with Bayer, has it all sorted out in 1897. Felix is 29 years old. As … Read more

13 March 2021 by Alle Bruggink

Chemistry vs. bacteria, episode 6. Gerhard Domagk and Prontosil, the first sulfa drug

27 February 2021 by Alle Bruggink

The success of Salvarsan leads Paul Ehrlich to believe that he will quickly be able to eliminate many other pathogens. In 1914, he addresses the 7th International Medical Congress in … Read more

27 February 2021 by Alle Bruggink

100 years of chemistry vs. bacteria, episode 5. A colourful foreplay

18 February 202117 February 2021 by Alle Bruggink

Many of our readers will know the prominent role played by Germany in the development and the many applications of synthetic dyes. They will also know the name of Justus … Read more

18 February 202117 February 2021 by Alle Bruggink

100 years of chemistry vs. bacteria, episode 4. The rise of chemistry

4 February 20214 February 2021 by Diederik van der Hoeven

For those living in the 19th century, it was by no means evident that we could use chemistry as a weapon against bacteria. Chemistry was a young science. It found … Read more

4 February 20214 February 2021 by Diederik van der Hoeven

100 years of chemistry vs. bacteria, episode 3. Mercurochrome, Ehrlich’s chemotherapy the American way

29 January 2021 by Alle Bruggink

In 1913, Hugh Hampton Young returns to the US from the international medical conference in London, deeply impressed by Paul Ehrlich’s chemotherapy. Young works as a surgeon at the Brady … Read more

29 January 2021 by Alle Bruggink

100 years of chemistry vs. bacteria, episode 2. Paul Ehrlich, Salvarsan and chemotherapy

29 January 202114 January 2021 by Alle Bruggink

In 1890, Robert Koch appoints Paul Ehrlich his assistant. Although Ehrlich (1854-1915) is above all a medical doctor (together with Emil Adolf von Behring he develops a vaccine against diphtheria), … Read more

29 January 202114 January 2021 by Alle Bruggink

100 years of chemistry vs. bacteria, episode 1. Louis Pasteur vs. Robert Koch

29 January 20215 January 2021 by Alle Bruggink

In long-term conflicts, often we can hardly tell when they started, or what their origin was. And who played what part? Often, the beholder is the judge of the answer; … Read more

29 January 20215 January 2021 by Alle Bruggink

The 100 year war between chemistry and bacteria, in 100 episodes

2 January 20212 January 2021 by Alle Bruggink

As soon as World War I had ended, research on infections soared. There was pressure to come up with results, much pressure. Bacterial infections had been responsible for most casualties … Read more

2 January 20212 January 2021 by Alle Bruggink
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