{"id":4390,"date":"2013-08-07T16:01:05","date_gmt":"2013-08-07T15:01:05","guid":{"rendered":"https:\/\/www.biobasedpress.eu\/?p=4390"},"modified":"2013-08-07T16:18:00","modified_gmt":"2013-08-07T15:18:00","slug":"de-battle-of-the-burgers","status":"publish","type":"post","link":"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/","title":{"rendered":"De battle of the burgers"},"content":{"rendered":"

Sappigheid, dat kwam de kweekburger nog tekort eerder deze week. Maar de verwachtingen zijn hoog gespannen. Binnen twintig jaar kunnen we allemaal een burger kopen waarvoor geen koe is geslacht. Toch kan dat nu ook al: de vegaburger, te koop bij de vegetarische slager, is smakelijk \u00e9n sappig, en kost geen \u20ac 250.000 maar twee voor \u20ac 2,89.<\/strong><\/p>\n

\"Synthetic
De kweekburger werd ten doop gehouden op een flitsende persconferentie.<\/figcaption><\/figure>\n

De wereldpers heeft het gemist, maar kort na de gelikte presentatie van de kweekburger was er in Londen n\u00f3g een presentatie van een burger, waarvan wij weten doordat de Nederlandse pers (NRC Handelsblad) erover berichtte. Terwijl de maker van de kweekburger, Mark Post van de Universiteit van Maastricht, denkt nog twintig jaar nodig te hebben, is de door Jaap Korteweg ontwikkelde vegaburger (ontwikkeltijd minder dan 2 jaar) al op de markt. Hij is gemaakt van onder meer lupine en soja, en heeft alles wat de kweekburger niet heeft: vet, sappigheid, smaak.<\/p>\n

Voor zover de hamburger ooit aantrekkingskracht voor mij heeft gehad, is die met het klimmen der jaren wel verdwenen. De hamburger is niet meer dan een bonk gemalen vlees, alleen lekker te maken door er flink wat groenten en sauzen bij te serveren. De populariteit van de hamburger is het product van gewoonte en prijs. En vanwege die prijs is de vegaburger een heel goed idee \u2013 in miljoenvoud gemaakt, moet hij hamburger \u00e9n kweekburger kunnen verslaan.<\/p>\n

\"Vegaburger\"
De vegaburger kan net zo smakelijk (of onsmakelijk) worden opgediend als elke andere burger.<\/figcaption><\/figure>\n

De lat hoger<\/strong>
\nNiet voor niets legt Mark Post de lat hoger. Een kunstmatige biefstuk maken, dat is zijn doel. Kijk: dat is een beter idee. Eerst de Amerikanen paaien met hun eeuwige hamburger, en pas daarna de stip op de horizon onthullen. De haute cuisine, maar dan wel ecologisch verantwoord en geheel klimaatneutraal. Als wij de potentie van de technologie goed inschatten, dan zouden de kunstmatige biefstukken op den duur zelfs beter kunnen smaken dan het vlees van de koe. Trouwens, als het om dierenleed gaat: kunstmatige tonijn zou ook heel wat levens kunnen sparen.<\/p>\n

Maar hoe moet het met de melkdrinkers, en dragers van leren schoenen en tassen, als de kweekburgers de wereld veroveren? Vijftigduizend koeien over de hele wereld zouden voldoende zijn voor productie van de cellen die aan de basis van zijn burgers staan, zo schat Mark Post. Zou de mensheid dan aan de sojamelk moeten? Dat zou de haute cuisine weer geheel teniet doen.<\/p>\n

Voorlopig ligt de vegaburger ver voor, ondanks het publicitaire geweld ontketend door Google-oprichter Sergey Brin. Een oude wet zegt dat een innovatie dertig jaar tijd nodig heeft om door te breken. In de eerste tien jaar moeten de onderzoekers hun innovatie vervolmaken. In het tweede decennium moeten de technologen de uitvinding in de vingers krijgen. En dan duurt het nog tien jaar voordat de marketeers het product goed in de markt hebben gezet. Mark Post heeft pas de eerste tien jaar achter de rug. De vegaburger kan nog twintig jaar werken aan zijn marktaandeel. Da\u2019s pas echt vet.<\/p>\n","protected":false},"excerpt":{"rendered":"

Sappigheid, dat kwam de kweekburger nog tekort eerder deze week. Maar de verwachtingen zijn hoog gespannen. Binnen twintig jaar kunnen we allemaal een burger kopen waarvoor geen koe is geslacht. … Lees verder<\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"initial","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","footnotes":""},"categories":[249],"tags":[33,11,129],"class_list":["post-4390","post","type-post","status-publish","format-standard","hentry","category-groene-grondstoffen","tag-agribusiness","tag-duurzaamheid","tag-technologie"],"yoast_head":"De battle of the burgers - Bio Based Press<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"De battle of the burgers - Bio Based Press\" \/>\n<meta property=\"og:description\" content=\"Sappigheid, dat kwam de kweekburger nog tekort eerder deze week. Maar de verwachtingen zijn hoog gespannen. Binnen twintig jaar kunnen we allemaal een burger kopen waarvoor geen koe is geslacht. ... Lees verder\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/\" \/>\n<meta property=\"og:site_name\" content=\"Bio Based Press\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pages\/Biobased-Society\/158982974234328\" \/>\n<meta property=\"article:published_time\" content=\"2013-08-07T15:01:05+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2013-08-07T15:18:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.biobasedpress.eu\/wp-content\/uploads\/2013\/08\/Synthetic-burger1.jpg\" \/>\n<meta name=\"author\" content=\"Diederik van der Hoeven\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@biobasedpress\" \/>\n<meta name=\"twitter:site\" content=\"@biobasedpress\" \/>\n<meta name=\"twitter:label1\" content=\"Geschreven door\" \/>\n\t<meta name=\"twitter:data1\" content=\"Diederik van der Hoeven\" \/>\n\t<meta name=\"twitter:label2\" content=\"Geschatte leestijd\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minuten\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/2013\\\/08\\\/de-battle-of-the-burgers\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/2013\\\/08\\\/de-battle-of-the-burgers\\\/\"},\"author\":{\"name\":\"Diederik van der Hoeven\",\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/#\\\/schema\\\/person\\\/ebeae8a117b6bc5cecc948fa80308516\"},\"headline\":\"De battle of the burgers\",\"datePublished\":\"2013-08-07T15:01:05+00:00\",\"dateModified\":\"2013-08-07T15:18:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/2013\\\/08\\\/de-battle-of-the-burgers\\\/\"},\"wordCount\":522,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/2013\\\/08\\\/de-battle-of-the-burgers\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.biobasedpress.eu\\\/wp-content\\\/uploads\\\/2013\\\/08\\\/Synthetic-burger1.jpg\",\"keywords\":[\"Agribusiness\",\"Duurzaamheid\",\"Technologie\"],\"articleSection\":[\"Groene grondstoffen\"],\"inLanguage\":\"nl-NL\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/2013\\\/08\\\/de-battle-of-the-burgers\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/2013\\\/08\\\/de-battle-of-the-burgers\\\/\",\"url\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/2013\\\/08\\\/de-battle-of-the-burgers\\\/\",\"name\":\"De battle of the burgers - Bio Based Press\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/2013\\\/08\\\/de-battle-of-the-burgers\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/2013\\\/08\\\/de-battle-of-the-burgers\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.biobasedpress.eu\\\/wp-content\\\/uploads\\\/2013\\\/08\\\/Synthetic-burger1.jpg\",\"datePublished\":\"2013-08-07T15:01:05+00:00\",\"dateModified\":\"2013-08-07T15:18:00+00:00\",\"inLanguage\":\"nl-NL\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/2013\\\/08\\\/de-battle-of-the-burgers\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"nl-NL\",\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/2013\\\/08\\\/de-battle-of-the-burgers\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.biobasedpress.eu\\\/wp-content\\\/uploads\\\/2013\\\/08\\\/Synthetic-burger1.jpg\",\"contentUrl\":\"https:\\\/\\\/www.biobasedpress.eu\\\/wp-content\\\/uploads\\\/2013\\\/08\\\/Synthetic-burger1.jpg\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/#website\",\"url\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/\",\"name\":\"Bio Based Press\",\"description\":\"Discovering another society through sustainability and innovation\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"nl-NL\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/#organization\",\"name\":\"Bio Based Press\",\"url\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"nl-NL\",\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.biobasedpress.eu\\\/wp-content\\\/uploads\\\/2014\\\/03\\\/BBP_logo_klein.png\",\"contentUrl\":\"https:\\\/\\\/www.biobasedpress.eu\\\/wp-content\\\/uploads\\\/2014\\\/03\\\/BBP_logo_klein.png\",\"width\":287,\"height\":287,\"caption\":\"Bio Based Press\"},\"image\":{\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/pages\\\/Biobased-Society\\\/158982974234328\",\"https:\\\/\\\/x.com\\\/biobasedpress\",\"http:\\\/\\\/nl.linkedin.com\\\/groups\\\/Biobased-Society-4543631\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/#\\\/schema\\\/person\\\/ebeae8a117b6bc5cecc948fa80308516\",\"name\":\"Diederik van der Hoeven\",\"sameAs\":[\"http:\\\/\\\/www.diederikvanderhoeven.nl\"],\"url\":\"https:\\\/\\\/www.biobasedpress.eu\\\/nl\\\/author\\\/diederikvdh\\\/\"}]}<\/script>","yoast_head_json":{"title":"De battle of the burgers - Bio Based Press","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/","og_locale":"nl_NL","og_type":"article","og_title":"De battle of the burgers - Bio Based Press","og_description":"Sappigheid, dat kwam de kweekburger nog tekort eerder deze week. Maar de verwachtingen zijn hoog gespannen. Binnen twintig jaar kunnen we allemaal een burger kopen waarvoor geen koe is geslacht. ... Lees verder","og_url":"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/","og_site_name":"Bio Based Press","article_publisher":"https:\/\/www.facebook.com\/pages\/Biobased-Society\/158982974234328","article_published_time":"2013-08-07T15:01:05+00:00","article_modified_time":"2013-08-07T15:18:00+00:00","og_image":[{"url":"https:\/\/www.biobasedpress.eu\/wp-content\/uploads\/2013\/08\/Synthetic-burger1.jpg","type":"","width":"","height":""}],"author":"Diederik van der Hoeven","twitter_card":"summary_large_image","twitter_creator":"@biobasedpress","twitter_site":"@biobasedpress","twitter_misc":{"Geschreven door":"Diederik van der Hoeven","Geschatte leestijd":"3 minuten"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/#article","isPartOf":{"@id":"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/"},"author":{"name":"Diederik van der Hoeven","@id":"https:\/\/www.biobasedpress.eu\/nl\/#\/schema\/person\/ebeae8a117b6bc5cecc948fa80308516"},"headline":"De battle of the burgers","datePublished":"2013-08-07T15:01:05+00:00","dateModified":"2013-08-07T15:18:00+00:00","mainEntityOfPage":{"@id":"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/"},"wordCount":522,"commentCount":0,"publisher":{"@id":"https:\/\/www.biobasedpress.eu\/nl\/#organization"},"image":{"@id":"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/#primaryimage"},"thumbnailUrl":"https:\/\/www.biobasedpress.eu\/wp-content\/uploads\/2013\/08\/Synthetic-burger1.jpg","keywords":["Agribusiness","Duurzaamheid","Technologie"],"articleSection":["Groene grondstoffen"],"inLanguage":"nl-NL","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/","url":"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/","name":"De battle of the burgers - Bio Based Press","isPartOf":{"@id":"https:\/\/www.biobasedpress.eu\/nl\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/#primaryimage"},"image":{"@id":"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/#primaryimage"},"thumbnailUrl":"https:\/\/www.biobasedpress.eu\/wp-content\/uploads\/2013\/08\/Synthetic-burger1.jpg","datePublished":"2013-08-07T15:01:05+00:00","dateModified":"2013-08-07T15:18:00+00:00","inLanguage":"nl-NL","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/"]}]},{"@type":"ImageObject","inLanguage":"nl-NL","@id":"https:\/\/www.biobasedpress.eu\/nl\/2013\/08\/de-battle-of-the-burgers\/#primaryimage","url":"https:\/\/www.biobasedpress.eu\/wp-content\/uploads\/2013\/08\/Synthetic-burger1.jpg","contentUrl":"https:\/\/www.biobasedpress.eu\/wp-content\/uploads\/2013\/08\/Synthetic-burger1.jpg"},{"@type":"WebSite","@id":"https:\/\/www.biobasedpress.eu\/nl\/#website","url":"https:\/\/www.biobasedpress.eu\/nl\/","name":"Bio Based Press","description":"Discovering another society through sustainability and innovation","publisher":{"@id":"https:\/\/www.biobasedpress.eu\/nl\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.biobasedpress.eu\/nl\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"nl-NL"},{"@type":"Organization","@id":"https:\/\/www.biobasedpress.eu\/nl\/#organization","name":"Bio Based Press","url":"https:\/\/www.biobasedpress.eu\/nl\/","logo":{"@type":"ImageObject","inLanguage":"nl-NL","@id":"https:\/\/www.biobasedpress.eu\/nl\/#\/schema\/logo\/image\/","url":"https:\/\/www.biobasedpress.eu\/wp-content\/uploads\/2014\/03\/BBP_logo_klein.png","contentUrl":"https:\/\/www.biobasedpress.eu\/wp-content\/uploads\/2014\/03\/BBP_logo_klein.png","width":287,"height":287,"caption":"Bio Based Press"},"image":{"@id":"https:\/\/www.biobasedpress.eu\/nl\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/pages\/Biobased-Society\/158982974234328","https:\/\/x.com\/biobasedpress","http:\/\/nl.linkedin.com\/groups\/Biobased-Society-4543631"]},{"@type":"Person","@id":"https:\/\/www.biobasedpress.eu\/nl\/#\/schema\/person\/ebeae8a117b6bc5cecc948fa80308516","name":"Diederik van der Hoeven","sameAs":["http:\/\/www.diederikvanderhoeven.nl"],"url":"https:\/\/www.biobasedpress.eu\/nl\/author\/diederikvdh\/"}]}},"_links":{"self":[{"href":"https:\/\/www.biobasedpress.eu\/nl\/wp-json\/wp\/v2\/posts\/4390","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.biobasedpress.eu\/nl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.biobasedpress.eu\/nl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.biobasedpress.eu\/nl\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.biobasedpress.eu\/nl\/wp-json\/wp\/v2\/comments?post=4390"}],"version-history":[{"count":3,"href":"https:\/\/www.biobasedpress.eu\/nl\/wp-json\/wp\/v2\/posts\/4390\/revisions"}],"predecessor-version":[{"id":4392,"href":"https:\/\/www.biobasedpress.eu\/nl\/wp-json\/wp\/v2\/posts\/4390\/revisions\/4392"}],"wp:attachment":[{"href":"https:\/\/www.biobasedpress.eu\/nl\/wp-json\/wp\/v2\/media?parent=4390"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.biobasedpress.eu\/nl\/wp-json\/wp\/v2\/categories?post=4390"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.biobasedpress.eu\/nl\/wp-json\/wp\/v2\/tags?post=4390"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}