Only quite recently historically speaking, mankind acquired the know-how to change the properties of living species: as people settled and developed agriculture. But it required a revolution, much later, to develop the knowledge to do this in a purposeful way. … Read more
Companies around the globe are building the biobased economy as they commercialize renewable chemicals and biobased products. Collectively, their progress has reached a tipping point for accelerated growth in the 21st century. Governments and policy makers can unleash this growth … Read more
1973 was a remarkable year. We witnessed the first global energy crisis, leading to motor car-free Sundays in the Netherlands. In the US, president Nixon had to resign because of the Watergate affair. In the scope of the series of … Read more
An interesting article in the Guardian, last week, shed light on new strategies to combat insect attacks on food and commercial crops, through genetic modification. But in such a way that the modified genes will not show up in the … Read more
The impact of the new technologies, such as robotics, drones and Artificial Intelligence (AI) is revolutionizing our food production system. Precision farming has shaken up a number of large companies to invest in the development of new solutions for future … Read more
The real sustainability revolution in farming is New Breeding Techniques like CRISPR. Why are organic farmers blocked from using them? This article by David Warmflash was originally published on the site of Genetic Literacy Project. Organic farming opposes genetic engineering … Read more